September in NJ brings cooler weather and lots of weddings. This weekend we created 120 orange velvet cupcakes with vanilla buttercream for a wedding reception at the Chart House in Weehawken, NJ.

Fall Cupcakes and Cake Topper

Along with the cupcakes we created a topper cake decorated in ivory pearl fondant with a light brown ribbon around the middle with a gold sparkly brooch in the center. We used natural toned orange roses on the top of the cake with lime green hypericum berries. To complete the package, the bride and groom rented our medium cupcake stand to display the topper cake and cupcakes.

Fall Cupcake Stand Setup from Pink Cake Box